Variety to Serving Extraordinary Hungarian Cabbage Rolls

Do you want to know ways to get through the week with healthful but delicious meals that will make you feel good? This healthy, quick but extraordinary Hungarian Cabbage Rolls recipe is the answer.

We hope you got insight from reading it, now let's go back to hungarian cabbage rolls recipe. To cook hungarian cabbage rolls you only need 11 ingredients and 0 steps. Here is how you do that.

To cook an unforgettable Hungarian Cabbage Rolls, below are the materials needed:

1. Use 2 pounds of ground beef.
2. Prepare 1/2 pound of chopped bacon.
3. Use 3 of eggs.
4. Provide 1 pound of lean pork.
5. Use 1 cup of rice (not instant) uncooked.
6. Provide 3-4 of medium onions chopped.
7. Get of Small can tomato paste.
8. You need 2 teaspoon of salt - pepper if desired.
9. Use 1 quart of tomato juice.
10. Provide 2 heads of cabbage.
11. You need 3 of large cans of sauerkraut.

After preparing the ingridients, now you are ready to make your tasty Hungarian Cabbage Rolls by following the instructions on this section:

If desired, use a toothpick to secure. The foundation of Hungarian cuisines starts with the Magyars. Over centuries of nomadism from the First, there's your cabbage wrappers. If you're starting with a fresh head of cabbage, you'll need to. Hungarian Stuffed Cabbage Rolls (Töltött Káposzta).

Recipe : Hungarian Cabbage Rolls

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step by step to make Hungarian Cabbage Rolls

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