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Best Advice to Serving Tasty Catfish peppersoup and plantain

Wishing to dine Catfish peppersoup and plantain a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with helpful ways on cooking a Catfish peppersoup and plantain like a famous chef made.

Catfish peppersoup and plantain

We hope you got insight from reading it, now let's go back to catfish peppersoup and plantain recipe. To make catfish peppersoup and plantain you need 7 ingredients and 4 steps. Here is how you do it.

To cook an unforgettable Catfish peppersoup and plantain, below are the components required:

  1. Take of Catfish.
  2. Take of Ripe plantain.
  3. Use of Peppersoup spice.
  4. Use of Pepper/onion.
  5. Prepare of Nutmeg powder.
  6. Take of Maggi and salt.
  7. Provide of Food.

After readying the components, now you are ready to cook your 5-star Catfish peppersoup and plantain by following the guidances on this section:

  1. Wash the fish carefully.
  2. Put in a pot and add all spices. Allow to steam for 5minutes.
  3. Then add the perfectly cut plantain.
  4. Leave to steam for another five minutes and then its ready for serving..

Cat fish pepper soup is a tasty and healthy delicacy prepared with local herbs and enjoyed by many. This toughens the skin of the fish so that it does not fall apart during cooking. For a detailed tutorial on how to kill and clean catfish, Click Here. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. The African Pepper soup is primarily liquid, usually served hot and this is made by boiling Meat or Fish of choice in order to extract.

Recipe : Catfish peppersoup and plantain

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step by step to make Catfish peppersoup and plantain

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