Practical Method to Serving Extraordinary Rich and Delicious Chicken Fat (for Salt-Flavored Ramen)
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To prepare an extraordinary Rich and Delicious Chicken Fat (for Salt-Flavored Ramen), here are the ingridients required:
- You need 200 grams of Chicken skin.
After readying the components, now you are ready to make your 5-star Rich and Delicious Chicken Fat (for Salt-Flavored Ramen) by following the procedures below:
Combine the sesame oil, chicken broth, soy sauce, vinegar, and Sichuan paste, and corn starch in a bowl to make a thick sauce Heat a wok and swirl some oil around it Stir-fry the sauce with the diced chicken Halfway through the cooking process, add the ginger and garlic Take the chicken off the wok Toss the chicken in the ramen before serving Place prepared chicken and vegetables in a large pot with COLD water. Turn the heat down to low when it boils and remove the scum. Peel and halve eggs, set aside. Garnish with one egg half and chopped green onions. Drizzle chili oil according to taste.
Recipe : Rich and Delicious Chicken Fat (for Salt-Flavored Ramen)
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step by step to make Rich and Delicious Chicken Fat (for Salt-Flavored Ramen)
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