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Half an Hour to Homemade Yummy Red velvet cup cake

How to get through the week with healthy but satisfying dishes that will cause you feel happy? This healthful, quick but delicious Red velvet cup cake recipe is the answer.

Red velvet cup cake

We hope you got insight from reading it, now let's go back to red velvet cup cake recipe. You can have red velvet cup cake using 11 ingredients and 0 steps. Here is how you achieve it.

To make an unforgettable Red velvet cup cake, below are the materials required:

  1. Get 2 1/4 Cup of flour.
  2. Take 1/2 Cup of cocoa powder unsweetened.
  3. Provide 1 1/2 tsp of baking soda.
  4. Provide 1/2 tsp. of salt.
  5. Prepare 1 1/4 Cup of butter.
  6. Provide 2 Cup of sugar.
  7. Provide 4 of eggs.
  8. Get 2 tsp. of vanilla extract.
  9. Provide 1 Cup of sour cream.
  10. Get 1/2 Cup of milk or buttermilk.
  11. Prepare 1 tbsp of red food coloring liquid not gel.

After readying the ingridients, next you are ready to cook your 5-star Red velvet cup cake by following the guidances below:

With a superior, buttery and "velvety" sponge, Red Velvet Cupcakes are THE treat to make when you want to be the talk of a gathering. In a medium mixing bowl, sift together the flour, sugar, baking soda, salt and cocoa powder. In a large bowl gently beat together the oil, buttermilk, eggs, food coloring, vinegar and vanilla with a handheld electric mixer. In a medium mixing bowl, combine flour, sugar, baking soda, salt, and cocoa powder, and whisk to combine. Layers of red velvet cake are usually covered with a mixture of ermine icing and colored with red, brown, or crimson characteristics.

Recipe : Red velvet cup cake

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