Half an Hour to Homemade Appetizing Coconut Macaroon Cookies (Chocolate Dipped)
How to get through the week with healthy but delicious dishes that will cause you feel happy? This healthy, fast but extraordinary Coconut Macaroon Cookies (Chocolate Dipped) recipe is the answer.
We hope you got benefit from reading it, now let's go back to coconut macaroon cookies (chocolate dipped) recipe. You can have coconut macaroon cookies (chocolate dipped) using 8 ingredients and 0 steps. Here is how you cook that.
To prepare an unforgettable Coconut Macaroon Cookies (Chocolate Dipped), below are the materials required:
- Use 3 each of 7 ounce bags flaked & sweetened coconut.
- Use 1/2 cup of all purpose flour, start with only half of this (more or less as needed).
- Use 1 can of sweetened condensed milk (14 ounces).
- Use 2 large of eggs.
- Provide 3 1/2 tbsp of margerine.
- Get 2 tsp of real vanilla extract.
- Take 1 packages of semisweet chocolate chips (milk chocolate if u like them sweeter, the macaroons aren't very sweet).
- You need 1 1/2 tbsp of cooking wax for thinning & making the chocolate shiny.
After readying the materials, now you are good to make your tasty Coconut Macaroon Cookies (Chocolate Dipped) by following the guidances below:
According to Wikipedia, a macaroon (mak-ə-ROON) is a small biscuit/cookie, typically made from ground almonds (the original. Low-fat, luxurious cookies are chewy treats to savor. The coconut toasts to nutty perfection as it bakes. Drizzle the treats with chocolate for an added taste sensation. These Chocolate Dipped Coconut Macaroons are one of my favorite cookies!
Recipe : Coconut Macaroon Cookies (Chocolate Dipped)
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