Best Idea to Cooking Yummy kale,bacon & hash quiche
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To make an extraordinary kale,bacon & hash quiche, here are the ingridients required:
- Use 1 1/2 lb of bacon.
- Use 2 cup of chopped kale.
- Get 4 of eggs.
- Get 3 cup of defrosted hashbrowns.
- Prepare 2 clove of garlic.
- Prepare 1 medium of chopped shallott.
- You need 1 1/2 cup of mozzerella.
- Prepare 1 1/2 cup of sharp cheddar.
- Take 1 cup of skim milk.
- Prepare 3 tbsp of melted & cooled butter.
After preparing the materials, now you are ready to cook your tasty kale,bacon & hash quiche by following the procedures below:
Start by washing and chopping your kale. Chop bacon, onion and mince garlic. In a skillet, cook bacon until crispy. Add onion and garlic and sautee until golden brown. Add kale and sautee until wilted.
Recipe : kale,bacon & hash quiche
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step by step to make kale,bacon & hash quiche
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