Variety to Cooking Perfect Restaurant style dry veg manchrian
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To make an extraordinary Restaurant style dry veg manchrian, here are the materials needed:
- Get For of manchurian balls:-.
- Provide 3/4 cup of grated carrot.
- Use 1 cup of grated cabbage.
- Prepare 1/2 cup of finely chopped capsicum.
- You need 2 tbsp of finely chopped spring onion.
- Take 2 of green chillies finely chopped.
- Use 1/3 cup of maida.
- Take 2 tbsp of corn flour.
- Use to taste of Salt.
- Get 1/4 tsp of black pepper powder.
- Use As required of Oil for frying.
- You need For of manchurian sauce:-.
- Prepare 1 of big onion chopped.
- Prepare 1/2 cup of capsicum chopped.
- Use 1/2 cup of cabbage chopped.
- Provide 1/2 tbsp of garlic chopped.
- Take 1/2 tbsp of ginger chopped.
- Use 2 tbsp of chopped spring onion.
- Prepare 2 tbsp of oil.
- Use 1 tbsp of soya sauce.
- Provide 1/2 tbsp of green chilli sauce.
- Get 1/2 tbsp of tomato ketchup.
- Use As per taste of Salt if needed.
After readying the ingridients, now you are ready to cook your 5-star Restaurant style dry veg manchrian by following the guidances below:
Keywords : veg Manchurian in English, veg Manchurian recipe, indo-chinese recipe, Manchurian recipe by zayka recipe. Veg manchurian recipe - Crispy veg balls in manchurian sauce is a delicious dish from Indian Chinese cuisine. Make it in the air fryer for. Chinese vegetable manchurian is a popular dish from Indo-chinese cuisine. The term Manchuria refers to a region in North.
Recipe : Restaurant style dry veg manchrian
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