Practical Way to Preparing Perfect Spiced Ground Beef (Garam Masala)

Do you want to know ways to pass the week with healthful but appetizing meals that will make you feel happy? This healthful, fast but tasteful Spiced Ground Beef (Garam Masala) recipe is the answer.

We hope you got benefit from reading it, now let's go back to spiced ground beef (garam masala) recipe. You can have spiced ground beef (garam masala) using 19 ingredients and 0 steps. Here is how you cook that.

To make an extraordinary Spiced Ground Beef (Garam Masala), below are the materials needed:

1. Prepare 1 lb of ground beef.
2. Use 1 of big onion (red or yellow).
3. You need Half of a red bell pepper (optional).
4. Get 1 tablespoon of olive oil.
5. Prepare 2 teaspoon of garam masala.
6. Get 1 teaspoon of cumin powder.
7. You need 1 teaspoon of ginger.
8. Get 1 teaspoon of brown sugar.
9. Take 1 teaspoon of dried thyme.
10. Get 1 teaspoon of dried parsley.
11. Take 2 teaspoons of dried basil.
12. You need 2 teaspoons of salt.
13. Take 1 teaspoon of pepper.
14. You need 1 teaspoon of crushed red pepper.
15. Prepare 1 tsp of garlic powder (optional).
16. Take of Chopped green onions (garnish).
17. Take of Cracked Wheat.
18. Use 2 cups of cracked wheat (bulgur) in larger grain.
19. You need 4 cups of water.

After readying the ingridients, now you are ready to make your tasty Spiced Ground Beef (Garam Masala) by following the instructions below:

Garam masala is a blend of ground spices used extensively in Indian cuisine. However, garam masala doesn't necessarily constitute a particularly spicy blend. The powdered form is typically gluten-free, vegan, and vegetarian, while you will need to check the label for garam masala paste to see. Garam masala is an aromatic blend of ground spices used in Indian, Pakistani, Afghan, Bangladeshi, Nepalese, and Sri Lankan cuisines. While you can usually find garam masala in a pre-mixed spice blend by the other spices in the baking isle at your local grocery store I highly recommend making it.

Recipe : Spiced Ground Beef (Garam Masala)

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