Reference to Serving Tasty Meatloaf with veg and tangy glaze

Do you want to know ways to pass the week with healthful but appetizing meals that will cause you feel good? This healthy, fast but delicious Meatloaf with veg and tangy glaze recipe is the answer.

We hope you got benefit from reading it, now let's go back to meatloaf with veg and tangy glaze recipe. You can have meatloaf with veg and tangy glaze using 17 ingredients and 0 steps. Here is how you do it.

To make an unforgettable Meatloaf with veg and tangy glaze, below are the components required:

1. Use 1 of medium onion, minced.
2. You need 4 cloves of garlic, minced.
3. Prepare 1 of carrot, peeled and finely chopped.
4. Take 1 of zucchini, cored and finely chopped.
5. Provide 2 of celery sticks, finely chopped.
6. Use 1 of pinky-sized nub ginger, peeled and freshly grated.
7. Prepare 2 tsp of Maggi seasoning.
8. Get 1/4 cup of milk.
9. Prepare 5 slices of plain white bread.
10. Get 3/4 lb of lean ground beef.
11. Take 3/4 lb of lean ground pork.
12. Use 1 of large egg.
13. Use 3 tbsp of soy sauce.
14. Prepare 3/4 cup of ketchup.
15. Use 2 tbsp of sweet chili sauce.
16. Get 1 tbsp of Worcestershire sauce.
17. Provide 4 tbsp of brown sugar.

After readying the ingridients, next you are ready to prepare your 5-star Meatloaf with veg and tangy glaze by following the instructions below:

This recipe yields fork-tender and juicy slices. Tender and juicy oven baked mini meatloaf topped with a sweet and tangy glaze. This classic meatloaf recipe is the absolute best one you'll find. Filled with flavor, this meatloaf for one is so easy to prepare. If you're cooking for just you, I think you'll find this to be a good amount for one person.

Recipe : Meatloaf with veg and tangy glaze

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Serving homemade Meatloaf with veg and tangy glaze but with a 5-star restaurant's flavour. Really nice isn't it? If you hope more families are able to eat adelightul Meatloaf with veg and tangy glaze without visiting restaurants, don't forget to share this recipe .

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