Practical Method to Producing Extraordinary Vegetable/Cabbage Soup
How to pass the week with healthy but satisfying meals that will make you feel good? This healthful, simple but tasteful Vegetable/Cabbage Soup recipe is the answer.
We hope you got benefit from reading it, now let's go back to vegetable/cabbage soup recipe. To make vegetable/cabbage soup you need 12 ingredients and 0 steps. Here is how you achieve it.
To prepare an unforgettable Vegetable/Cabbage Soup, below are the ingridients required:
- Take 1/2 head of cabbage.
- Get 1 lb of sausage.
- Provide 2 of garlic cloves.
- Take 1 of white onion.
- Prepare 1 can of sliced carrots.
- Prepare 1 can of cut green beans.
- Use 1 can of liquid beef broth.
- Get 3 tsp of beef bouillon powder.
- Use 4 cup of water.
- You need 1 dash of black pepper.
- Provide 1 dash of rep pepper.
- Prepare 1 dash of cajon seasoning.
After readying the ingridients, next you are ready to make your 5-star Vegetable/Cabbage Soup by following the instructions on this section:
It freezes very well, so you can double or triple the recipe and keep it in the freezer. By Dan Ladouceur Cajun Cabbage Soup Not too spicy, warm and healthy. Cabbage Soup is full of wholesome vegetables, delicious flavor and few calories! It's perfect to warm up the coldest of days or a post-holiday food reset! Most of use have a fond childhood memory of steaming hot vegetable soup on a cold day.
Recipe : Vegetable/Cabbage Soup
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