Good Idea to Producing 5-Star Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan

Do you want to know ways to get through the week with healthful but satisfying meals that will make you feel good? This healthy, simple but extraordinary Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan recipe is the answer.

We hope you got insight from reading it, now let's go back to fried rice noodle (bihun goreng) *vegetarian/vegan recipe. You can have fried rice noodle (bihun goreng) *vegetarian/vegan using 11 ingredients and 0 steps. Here is how you cook that.

To cook an unforgettable Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan, here are the ingridients required:

1. Prepare 200 gr of rice noodle.
2. Take 4 of garlic cloves.
3. Take 1 of red onions.
4. Get 3 of carrots.
5. Provide 2 of spring onions.
6. You need 200 gr of cabbage.
7. Get 2 of eggs (optional).
8. Provide 1 tsp of salt.
9. Use 1 tsp of pepper.
10. Get 2 tbsp of cooking oil.
11. Get of Hot water to soak rice noodle.

After readying the ingridients, now you are good to prepare your 5-star Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan by following the procedures below:

Then stir in the noodles, kecap manis, and sambal or cayenne. Blend or pound coarsely the: shallots, garlic, and bird's eye chillies. Heat the vegetable oil over medium-high heat. Vegetarian restaurant serving tahu goreng, nasi goreng (fried rice), noodle soup, bihun goreng (fried fermicelli), and buffet spread. Pre-heat cooking oil, put chopped red oniom and garlic in, stir it until it smells good.

Recipe : Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan

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Preparing homemade Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan but with a well-known restaurant's taste. Really satisfying isn't it? If you wish more friends can eat adelightul Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan without visiting restaurants, don't hestitate to share this recipe .

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