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Practical Way to Serving Appetizing Stuffed Peppers (Vegan/Vegetarian/Low Carb)

Do you want to know ways to pass the week with healthy but delicious meals that will make you feel happy? This healthful, quick but delicious Stuffed Peppers (Vegan/Vegetarian/Low Carb) recipe is the answer.

Stuffed Peppers (Vegan/Vegetarian/Low Carb)

We hope you got benefit from reading it, now let's go back to stuffed peppers (vegan/vegetarian/low carb) recipe. You can have stuffed peppers (vegan/vegetarian/low carb) using 18 ingredients and 0 steps. Here is how you do it.

To make an unforgettable Stuffed Peppers (Vegan/Vegetarian/Low Carb), below are the ingridients needed:

  1. Take 6 of Capsicum/Bell Pepper (lids removed).
  2. Provide of Filling/In a Food Processor.
  3. Provide 400 gms of Button Mushrooms.
  4. Get of Small Head Cauliflower (a rice substitute).
  5. Get 1 of Medium Onion.
  6. Get 2 Cloves of Garlic.
  7. Use 2 tbs of Tomato Paste.
  8. You need 1-2 of Sweet Long Peppers.
  9. Get 1 tbs of Mixed Italian Herbs.
  10. Prepare 2 tsp of Sweet Paprika.
  11. Get 1/4 tsp of Cayenne or Hot Chili Powder.
  12. Get Handful of Parsley.
  13. Provide to taste of Salt & Pepper.
  14. You need of For The Baking Tray.
  15. Use of X2 Cans Chpped Tomato or Passata.
  16. Provide of Parsley.
  17. You need to taste of Salt & Pepper.
  18. You need of Olive Oil (to your preference).

After readying the components, next you are good to make your appetizing Stuffed Peppers (Vegan/Vegetarian/Low Carb) by following the guidances on this section:

This will give it bulk and lots of flavor at the same time. Instead of cheese, use a dairy-free cheese alternative like Daiya. Quick and easy cheese stuffed peppers with spinach are baked with four different types of cheese for a tasty vegetarian dish. A bright and vibrant dish that is for cheese lovers! The Best Vegetarian Stuffed Peppers Low Calorie Recipes on Yummly

Recipe : Stuffed Peppers (Vegan/Vegetarian/Low Carb)

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