Best Idea to Serving Appetizing Chicken Alfredo with Zucchini Spaghetti (Low-Carb)

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We hope you got benefit from reading it, now let's go back to chicken alfredo with zucchini spaghetti (low-carb) recipe. To make chicken alfredo with zucchini spaghetti (low-carb) you only need 11 ingredients and 0 steps. Here is how you cook it.

To make an extraordinary Chicken Alfredo with Zucchini Spaghetti (Low-Carb), here are the components required:

1. Use 2-3 of large chicken breasts.
2. Use 4 of large zucchini.
3. Get 1 cup of heavy cream.
4. Use 1/4 cup of butter.
5. Take 1 1/2 cups of grated parmesan.
6. Take 3 Tbsp of garlic seasoning.
7. Get 3 Tbsp of minced garlic.
8. Use 3 Tbsp of butter.
9. You need 1 Tbsp of fresh parsley.
10. Get 4 tsp of olive oil.
11. You need of Salt and pepper.

After preparing the materials, now you are ready to cook your appetizing Chicken Alfredo with Zucchini Spaghetti (Low-Carb) by following the procedures below:

Remove from heat while whisking until the. Create an even layer of the prepared zucchini slices over the sauce. Top with half of the ricotta mixture, then half of the chicken, and half of the remaining alfredo sauce. Top with remaining zucchini slices, repeating the process for the second layer. Heat the oil in a large nonstick skillet on medium heat.

Recipe : Chicken Alfredo with Zucchini Spaghetti (Low-Carb)

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