Recommendation to Cooking Extraordinary Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian
How to pass the week with healthy but satisfying dishes that will cause you feel happy? This healthy, fast but tasteful Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian recipe is the answer.
We hope you got insight from reading it, now let's go back to grass jelly and sugar palm fruits soup (es cincao kolang-kaling) #asian recipe. You can cook grass jelly and sugar palm fruits soup (es cincao kolang-kaling) #asian using 8 ingredients and 0 steps. Here is how you cook it.
To cook an unforgettable Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian, below are the materials needed:
- Use 1/2 kg of grass jelly (black cincao).
- You need 1/2 kg of sugar palm fruit (kolang-kaling).
- Prepare of Sugar (i used 5tbsp sugar but it's up to you).
- Prepare 1 drop of Red coloring for food.
- Take 1 drop of fruits essence, i used frambozen (if u dont have u can use syrup).
- Prepare of Water.
- You need of Milk (optional).
- Get of Ice cubes if u like.
After preparing the ingridients, next you are ready to prepare your appetizing Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian by following the guidances on this section:
Banana, Palm Seeds, coconut milk and palm. sugar-apple pudding with banana and ice cream topped with mango sauce and brown sugar Es Daluman grass jelly 'cincau' with palm sugar and coconut milk Es Campur julienne jackfruit, sugar palm fruit, grass jelly 'cincau', young coconut and fermented stiky rice Sliced Fruit watermelon, melon, papaya, pineapple Coffee with coconut milk, palm sugar, pandan leaves, and enjoyed with toddy palm fruit/kolang-kaling. Basically, Indonesian boba (toddy) coffee drink. Its toppings (hmm, they're actually buried under the shaved iced… anyway) typically include cubes of smooth black grass jelly (cincau), slices of chewy atap/aren fruit (kolang-kaling), sweet. Lurking in the steaming bowl of ginger syrup are cangkelang (palm fruit - see kolak), soft pink jellies and peanuts. On the surface thin round wafers float like lilypads, their crenulated edges slowly soaking up the syrup.
Recipe : Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian
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