Good Idea to Producing Yummy Restaurant-style Paneer Tikka
How to pass the week with healthy but satisfying meals that will make you feel happy? This healthy, simple but delicious Restaurant-style Paneer Tikka recipe is the answer.
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To prepare an extraordinary Restaurant-style Paneer Tikka, below are the ingridients required:
- Use 200 gm of Paneer.
- Prepare 2 tsp of Gram flour.
- Provide 1 of Capsicum.
- Use 1 of Onion.
- Use 200 gm of Greek Yogurt.
- Get 1 tsp of Red chili powder.
- Use 1 tsp of Turmeric powder.
- You need 1 tsp of garam masala powder.
- You need 1 tsp of cumin powder.
- You need 1 tsp of chaat masala.
- Get 1 tsp of dry mango powders.
- You need 1 tsp of coriander powder.
- Provide 1 tsp of ginger garlic paste.
- You need of Salt as per taste.
- Get 1 of Chopped tomato optional.
- Take 1/2 tsp of black salt.
- Get 1 tsp of mustard oil.
After preparing the ingridients, next you are ready to prepare your 5-star Restaurant-style Paneer Tikka by following the procedures below:
The taste of this recipe is just like any restaurant style paneer tikka masala recipe. When making Paneer Tikka at home, we don't use a big tandoor oven that is traditionally used in restaurants. Thanks for sharing this recipe you can have this one along with fresh Indian bread; and if you do not want to add onions in any dish you can add shredded cabbage in that place which gives. Paneer tikka masala a tasty restaurant syle gravy. Paneer tikka masala recipe with step by step pictures for reference.
Recipe : Restaurant-style Paneer Tikka
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instruction to make Restaurant-style Paneer Tikka
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Serving homemade Restaurant-style Paneer Tikka but with a well-known restaurant's taste. Very nice isn't it? If you wish more families can eat adelicious Restaurant-style Paneer Tikka without going to restaurants, don't doubt to share this page .