Variety to Preparing 5-Star Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff
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To make an unforgettable Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff, below are the components needed:
- Use 4 cups of loosely shredded or chopped roast turkey.
- Use 1/4-1/3 cup of minced onion.
- Use 1/2 cup of diced fresh apple.
- Take 1/4-1/3 cup of dried cranberries (raisins, dried cherries, and chopped dried apricots would also work great).
- You need 3 Tablespoons of to 1/4 cup chopped fresh herbs (whatever you like and have on hand words) or use 1 to 2 teaspoons dried.
- Take 1/4-1/3 cup of chopped pickled peppers (if you only have regular cucumber pickles, that's fine, too).
- Take 3/4-1 cup of mayonnaise depending on creamy you like it.
- Provide 1 Tablespoon of mustard.
- Prepare 1 Tablespoon of pickle juice (from whichever pickles you ended up using).
- You need 1/2 teaspoon of black pepper.
- Get of salt to taste (you probably won't need much between the seasoning on your turkey and the salt in the mayo, mustard, pickles).
After readying the materials, now you are ready to cook your tasty Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff by following the instructions on this section:
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Recipe : Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff
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step by step to make Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff
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