Reference to Homemade Perfect Mexican Casserole with ground beef in slow cooker
Do you want to know ways to pass the week with healthy but delicious meals that will make you feel happy? This healthy, fast but delicious Mexican Casserole with ground beef in slow cooker recipe is the answer.
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To prepare an unforgettable Mexican Casserole with ground beef in slow cooker, here are the components needed:
- You need 1 lb of extra lean ground beef.
- Use 1 of medium onion chopped.
- Take 1 of small green bell pepper chopped.
- Take 16 ounces of kidney beans, undrained.
- Prepare 14 1/2 oz of diced tomatoes, undrained.
- Take 8 ounces of tomato sauce.
- You need 1/4 cup of water (1 ounce).
- You need 1 envelope of reduced sodium taco seasoning.
- Take 1 tablespoon of chili powder.
- Get 1 1/3 cups of instant rice uncooked.
- Take 1 cup of shredded cheddar cheese.
After preparing the components, next you are good to prepare your appetizing Mexican Casserole with ground beef in slow cooker by following the instructions below:
Generally, we like to enjoy Mexican food on Tuesdays night and it has kind of become a tradition in our What is needed to make this slow cooker Mexican casserole ground beef recipe? Ground beef is a good choice for slow cooker casseroles, stews, chilis, meatloaf, and many other dishes. Most meats can be added to the slow Ground beef, in most cases, should be browned in advance for best texture and color. If you use ground beef often, consider browning several pounds. Slow Cooker Mexican Recipes with ground beef.
Recipe : Mexican Casserole with ground beef in slow cooker
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