Reference to Homemade Perfect Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper
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To make an unforgettable Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper, below are the ingridients needed:
- Take 120 grams of Ground pork.
- Provide 5 of Green peppers.
- Provide 1 of Carrot.
- Get 1 of from 1 head of broccoli Broccoli stems (if you have some left tover).
- Get 1 of Grated ginger.
- You need 1 of Grated garlic.
- Take of Flavoring ingredients:.
- Provide 2 tbsp of Tianmianjiang (Chinese sweet bean paste).
- Take 1 1/2 tbsp of Soy sauce.
- You need 2 tsp of Sake.
- You need 1 pinch of Sugar.
- Get 1 dash of Chicken stock granules.
- Prepare 1 tsp of (If you want to make it spicy) Doubanjiang.
After preparing the ingridients, next you are good to prepare your tasty Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper by following the procedures on this section:
Mix together, using your hands or tongs, until all the ingredients are. That video was so popular that I decided to make a new version that's easier to follow, and also shows you how to make jjajangbap with rice instead of noodles. When I was young, a plate of jjajangmyeon from a Chinese restaurant always made me excited. A delicious sweet and healthy combinations of sweetcorn, spinach and spices inside a crispy light samosa. Udon noodles with chicken, mushrooms, scallions, broccoli, cabbage, wok fried in black pepper soya sauce.
Recipe : Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper
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step by step to make Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper
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