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Reference to Cooking Perfect Delicious! Goya Chanpuru (Bitter Melon Stir-Fry)

Do you want to know ways to pass the week with healthy but delicious dishes that will make you feel happy? This healthy, quick but delicious Delicious! Goya Chanpuru (Bitter Melon Stir-Fry) recipe is the answer.

Delicious! Goya Chanpuru (Bitter Melon Stir-Fry)

We hope you got benefit from reading it, now let's go back to delicious! goya chanpuru (bitter melon stir-fry) recipe. You can cook delicious! goya chanpuru (bitter melon stir-fry) using 14 ingredients and 0 steps. Here is how you cook that.

To cook an unforgettable Delicious! Goya Chanpuru (Bitter Melon Stir-Fry), here are the components required:

  1. Take 1 of about 20 to 25 cm long Bitter melon.
  2. Get 150 grams of Pork.
  3. Use 200 grams of Firm tofu.
  4. Take 2 of Eggs.
  5. Use 1 of packet Bonito flakes.
  6. Provide of ★Seasonings:.
  7. Get 1 tbsp of ★Sake.
  8. Get 1 of and 1/2 tablespoon ★Soy sauce.
  9. You need 1 tbsp of ★Oyster sauce.
  10. You need 1 tsp of ★Dashi stock granules.
  11. Take 1 tbsp of Sesame oil.
  12. Provide 1 of Olive oil or vegetable oil.
  13. You need 1 tbsp of Cake flour.
  14. Get 1 of Salt, pepper.

After preparing the ingridients, now you are good to make your 5-star Delicious! Goya Chanpuru (Bitter Melon Stir-Fry) by following the guidances below:

It's considered the representative dish of Okinawa prefecture. It includes pork belly, firm tofu and eggs. You can take a lot of nutrition from it, and it's so delicious. Bitter melon and other ingredients are good combination. Pork belly and bonito flake add the umami.

Recipe : Delicious! Goya Chanpuru (Bitter Melon Stir-Fry)

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step by step to make Delicious! Goya Chanpuru (Bitter Melon Stir-Fry)

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