Variety to Homemade Appetizing Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl
Do you want to know ways to get through the week with healthful but satisfying dishes that will cause you feel good? This healthy, simple but extraordinary Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl recipe is the answer.
We hope you got benefit from reading it, now let's go back to easy to remember, delicious yoshinoya-style beef rice bowl recipe. To cook easy to remember, delicious yoshinoya-style beef rice bowl you only need 9 ingredients and 0 steps. Here is how you achieve that.
To make an extraordinary Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl, below are the components needed:
- Prepare 300 of to 500 grams Thinly sliced beef (or coarsely chopped).
- Use 1 of Onion.
- Take 300 ml of * Dashi stock.
- Prepare 2 tbsp of * Sugar.
- Get 2 tbsp of * Mirin.
- Get 2 tbsp of * Wine (red or white) or sake.
- Use 2 tbsp of * Usukuchi soy sauce.
- Provide 2 tbsp of *Soy sauce.
- Prepare 5 cm of or 1 teaspoon * Grated ginger (or pre-grated ginger from a tube).
After preparing the components, next you are ready to make your tasty Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl by following the guidances on this section:
Try this delicious Yoshinoya Beef Bowl recipe. Tip: to slice beef or chicken thin, place into the freezer until nearly frozen, then cut. DIRECTIONS Cut beef into bite-sized pieces. Serve hot steamed rice in a deep rice bowl. Cara membuat Yoshinoya beef bowl (ala rumahan) Potong tipis daging nya.
Recipe : Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl
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instruction to make Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl
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