Practical Way to Cooking Extraordinary Easy peasy Delicious Egusi soup
How to pass the week with healthy but appetizing dishes that will make you feel good? This healthful, fast but tasteful Easy peasy Delicious Egusi soup recipe is the answer.
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To cook an unforgettable Easy peasy Delicious Egusi soup, below are the materials required:
- You need 4 cups of grinded egusi (I roast mine, but it's not compulsory).
- Prepare 4 of yellow pepper and about 8 atarago (I love pepper,reduce yours).
- You need 1 teaspoon of Ghanapepper.
- Provide 1 of kilo goat meat.
- You need of Thick chunks of pomo.
- Provide of Prewashed and deboned Stockfish.
- Prepare of Roasted Panla fish.
- Prepare 1 cup of Palmoil.
- Take 1 cup of washed and sliced oziza leaves.
- Get 2-3 cups of ugwu or properly washed bitterleaf.
- Get of Crayfish (optional).
- You need 1 cup of Thinly diced onions or roughly blended.
- Use cubes of Seasoning.
After readying the components, now you are ready to cook your appetizing Easy peasy Delicious Egusi soup by following the procedures below:
This soup is native to West Africa (Nigeria) and many of my American as well as Nigerian friends have enjoyed Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can this is my favourite soup ever, as i am nigerian.you need to try this! absolutely delicious! This Egusi soup recipe is insanely delicious and easy to make. Before you say I write this about all my recipes, I just want to confirm once again that this is true. Let me show you how to cook egusi soup in easy steps.
Recipe : Easy peasy Delicious Egusi soup
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