Good Idea to Producing Extraordinary Easy and Delicious! Kansai-style Fluffy Okonomiyaki
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To cook an unforgettable Easy and Delicious! Kansai-style Fluffy Okonomiyaki, below are the ingridients needed:
- Provide 400 grams of Cabbage.
- You need 160 grams of Nagaimo (or yamaimo).
- Provide 1 dash of Green onions.
- Prepare 1 of to 2 ☆ Egg(s).
- Prepare 20 grams of ☆ Pizza cheese.
- Provide 8 grams of ☆ Dashi stock granules.
- Get 100 ml of ☆ Water.
- Take 1 tsp of ☆ Mirin.
- You need 1 tsp of ☆ Sake.
- Use 140 grams of Flour.
- Prepare 200 grams of (Thinly sliced) pork.
- You need 1 of Okonomiyaki sauce.
- You need 1 of Mayonnaise.
- Use 1 of Aonori.
- You need 1 of Bonito flakes.
- Prepare 1 of Rice bran oil (or vegetable oil).
After preparing the ingridients, now you are ready to cook your tasty Easy and Delicious! Kansai-style Fluffy Okonomiyaki by following the procedures on this section:
Easy and delicious Japanese vegan miso ramen. Okonomiyaki is a Japanese-style pancake made from shredded cabbage, egg, flour, water It's obvious that you can make delicious okonomiyaki so easy at home by using this flour. My favorite way is using more egg than the recipe so that the pancake will be fluffy and tasty. This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake (whether you're vegan or not). Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a bunch of suggestions to come up with your own creative version of this dish.
Recipe : Easy and Delicious! Kansai-style Fluffy Okonomiyaki
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