Half an Hour to Serving Appetizing Soft delicious beans and plantains with fried spicy Titus fish
How to pass the week with healthful but delicious dishes that will make you feel good? This healthful, fast but delicious Soft delicious beans and plantains with fried spicy Titus fish recipe is the answer.
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To prepare an unforgettable Soft delicious beans and plantains with fried spicy Titus fish, below are the components needed:
- Prepare 2 cups of brown beans.
- Take 1 of large ripe plantain.
- Use 7 pieces of atarodo (habenero pepper).
- Provide 1 of large onion bulb.
- Take 1 cup of crayfish.
- Provide 3 cubes of Maggi naija pot.
- You need 1/2 cup of palm oil.
- Prepare 1 spoon of salt.
After readying the components, next you are good to cook your 5-star Soft delicious beans and plantains with fried spicy Titus fish by following the guidances below:
Cuban-style black beans and rice blended and topped with sweet plantains. Very attentive service, fast out with delicious food and drinks. Blue Corn is a can't miss. Easy and delicious Latin American plantain recipes, made both with ripe plantains (maduros) and green Skillet fried plantains with cheese: Easy recipe for fried plantains with melted cheese, made with sweet Served with spicy aji criollo hot sauce. Here are some more Ecuadorian plantain recipes.
Recipe : Soft delicious beans and plantains with fried spicy Titus fish
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