Best Advice to Producing Extraordinary Grilled peach pizza

Hoping to eat Grilled peach pizza a top restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with helpful ways on preparing a Grilled peach pizza like a famous chef made.

We hope you got insight from reading it, now let's go back to grilled peach pizza recipe. You can have grilled peach pizza using 9 ingredients and 11 steps. Here is how you achieve it.

To make an extraordinary Grilled peach pizza, here are the components required:

1. Prepare 1 of flatbread or Naan.
2. Take of Olive oil.
3. Use 3 of Cheese Slices.
4. Use 1 of fresh unpeeled peach, ripe but firm, sliced into ¼” rings..
5. Take 2-3 slices of deli ham, roughly chopped.
6. Use of Honey, to drizzle.
7. Get 2 slices of Cheese Slices cut into ½” squares.
8. Take of Fresh basil, chopped or left whole.
9. Use 1/8 teaspoon of Red pepper flakes, optional.

After preparing the ingridients, now you are ready to make your appetizing Grilled peach pizza by following the procedures on this section:

1. Lightly brush peach slices with olive oil..
2. Lightly brush both sides of flatbread with olive oil..
3. Lightly drizzle honey over the bread..
4. Place cheese slices on top. Set the bread aside until peach slices are grilled..
5. Place peach slices on the grill over the direct heat..
6. Grill until the peaches have grill marks then turn peaches over and cook until peaches have softened just a little and have grill marks..
7. Cut peach slices into chunks and place them on the pizza..
8. Place sliced ham on the pizza..
9. Dot the cut-up Cheese Slices on top and sprinkle pizza with fresh basil..
10. Sprinkle with ⅛ teaspoon hot peppered flakes, is desired..
11. Place pizza on the grill over indirect heat for 6-8 minutes - turn every 1-2 minutes. Keep lid closed as much as possible. Cook pizza until the bottom crust is golden and the toppings are hot..

My grilled peach pizza has some of my favorite flavor combos on it. Once you take the pizza off the grill, crumble some goat cheese over the whole thing and drizzle on some honey. So, we topped this grilled pizza with our juicy Oregold Peaches. When grilled separately, these peaches are a tasty compliment to the salty prosciutto and tangy, peppery arugula. This Grilled-Peach Pizzas with Prosciutto reminds us just how great peaches can be in savory dishes.

Recipe : Grilled peach pizza

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