Practical Way to Cooking Extraordinary Midwestern Crockpot Spaghetti Sauce
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To make an extraordinary Midwestern Crockpot Spaghetti Sauce, here are the components needed:
- You need 1 lb of ground beef.
- Take 1/2 lb of mild Italian sausage.
- Prepare 1 of white or yellow onion.
- Provide 1 of green bell pepper.
- Prepare 2 cloves of garlic (3 if small).
- You need 30 oz of canned crushed tomatoes.
- Provide 15 oz of canned tomato sauce.
- Prepare 1.5 tsp of oregano.
- Get 1.5 tsp of basil.
- Get 2 of bay leaves (3 if small).
- Provide 4 tbsp of quick cooking tapioca.
- Use of salt and pepper and olive oil.
After preparing the ingridients, now you are ready to prepare your appetizing Midwestern Crockpot Spaghetti Sauce by following the procedures below:
This hearty Crockpot Spaghetti Sauce couldn't be easier or tastier! With a few simple ingredients, this hearty Crockpot Spaghetti Sauce couldn't be easier or tastier! Serve over pasta, zoodles, or spaghetti squash for a delicious and healthy dinner. Spaghetti sauce always came in a jar for us. My mom was a home cook but only when it came to Korean food, although she did make a.
Recipe : Midwestern Crockpot Spaghetti Sauce
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