Practical Method to Preparing Appetizing Shahi paneer in restaurant style
Do you want to know ways to get through the week with healthful but delicious dishes that will cause you feel happy? This healthful, simple but extraordinary Shahi paneer in restaurant style recipe is the answer.
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To prepare an extraordinary Shahi paneer in restaurant style, here are the ingridients needed:
- Provide 250 gms of paneer.
- You need 3 of onions(cut into pieces).
- Use 12-14 of garlic cloves.
- Take 1/2" of inch ginger.
- Provide 2-3 spoons of cream.
- Use 2 spoons of kaju paste.
- Take 1/2 cup of milk.
- Get 1 spoon of sugar.
- Take 1/2 cup of tomato puree.
- Get 1 tsp of Dry roasted garam masala.
- Get 1/4 tsp of white jeera.
- Provide 1/4 tsp of black jeera.
- You need 4 of Bay leaves.
- You need 1 inch of cinnamon.
- You need 4 of cloves.
- Get 1 piece of javitri.
- You need 2 pinches of nutmeg powder.
- Prepare 4-5 of green cardamoms.
- You need 2 of black cardamoms.
- Use 2 of green chillies.
- Provide 4 spoons of desi ghee.
- Prepare Some of Water.
- Take to taste of Salt.
After preparing the materials, now you are good to make your 5-star Shahi paneer in restaurant style by following the procedures on this section:
Let's jump to the recipe and try this incredible paneer recipe and enjoy with your loved ones! Shahi paneer is a popular restaurant-style paneer recipe. it is a rich and creamy gravy-based recipe similar to the other Mughlai food. Shahi means royal and it comes from Mughal cuisine. At that time, it is basically made for the kings. And the food is based on meat. but now, we are using veggies for these.
Recipe : Shahi paneer in restaurant style
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step by step to make Shahi paneer in restaurant style
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Preparing homemade Shahi paneer in restaurant style but with a well-known restaurant's taste. Really satisfying isn't it? If you hope more families can eat aheavenly Shahi paneer in restaurant style without visiting restaurants, don't doubt to share this site .