Fast Guide to Producing Appetizing Polenta with Hot Italian Sausage
Do you want to know ways to pass the week with healthy but satisfying meals that will cause you feel happy? This healthful, quick but extraordinary Polenta with Hot Italian Sausage recipe is the answer.
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To cook an unforgettable Polenta with Hot Italian Sausage, here are the components needed:
- Provide of Cornmeal.
- Prepare 2 3/4 cup of water.
- Get 1 cup of cornmeal.
- Use 1 cup of water.
- Provide 1 tsp of salt.
- Take of Sausage mix.
- Get 1 lb of hot Italian sausage, removed from casing.
- Provide 1 tbsp of crushed red pepper flakes.
- Provide 1 tbsp of olive oil.
- Get 2 cup of tomato sauce.
- Use 1 of grated Parmesan cheese.
After preparing the ingridients, now you are ready to prepare your tasty Polenta with Hot Italian Sausage by following the instructions on this section:
Add tomatoes, tomato paste and parsley; bring to a boil. Spread half of the cornmeal mixture in a serving dish; top with half of the sausage mixture. Or if you want to eat this authentic Italian dish like an authentic Italian, give each person just a fork and put polenta on a large cutting board in the middle of the table for all to enjoy. Serve Italian comfort food in a polenta dish with roasted vegetables and sausage. All Reviews for Roasted Vegetables & Italian Sausage with Polenta.
Recipe : Polenta with Hot Italian Sausage
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