Practical Method to Serving Yummy Spicy and Delicious Taiwan Ramen

Do you want to know ways to pass the week with healthful but appetizing meals that will cause you feel happy? This healthy, simple but delicious Spicy and Delicious Taiwan Ramen recipe is the answer.

We hope you got insight from reading it, now let's go back to spicy and delicious taiwan ramen recipe. You can cook spicy and delicious taiwan ramen using 12 ingredients and 0 steps. Here is how you do that.

To cook an extraordinary Spicy and Delicious Taiwan Ramen, here are the ingridients needed:

1. Take 2 of servings Store-bought soy sauce-flavored ramen.
2. Get 200 grams of Ground pork.
3. Provide 1/2 bunch of Chinese garlic chives.
4. Take 2 clove of Garlic.
5. You need 1/2 tsp of Red chili peppers (sliced).
6. Get 1 of Sesame oil.
7. Prepare 1 tsp of ★Doubanjiang.
8. Take 1 tsp of ★Soy sauce.
9. Prepare 1 tbsp of ★Cooking sake.
10. Provide 1/2 tsp of ★Miso.
11. Take 1/2 tsp of ★Sugar.
12. Get 1/2 tsp of Weipa (or chicken soup stock).

After readying the materials, next you are ready to prepare your tasty Spicy and Delicious Taiwan Ramen by following the guidances on this section:

Nagoya style ramen, also known as "Taiwan ramen" has a spicy broth with a soy sauce base. Toppings include minced pork and bok choy. The locals also call it Taiwan ramen, since it was created by a Taiwanese chef living in Nagoya. That's why it bears a resemblance with tantanmen, a. Our group tried the crispy chicken, tonkatsu (pork cutlet), chicken with lemon sauce, spicy fried shrimp and ramen noodle soup with bbq sliced pork.

Recipe : Spicy and Delicious Taiwan Ramen

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step by step to make Spicy and Delicious Taiwan Ramen

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