Variety to Serving Appetizing Macroni chana daal Aloo ka kabab very yummy and tasty
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To prepare an unforgettable Macroni chana daal Aloo ka kabab very yummy and tasty, below are the components required:
- Use 1 cup of chana ki daal.
- Provide 2 of large potato.
- Provide 1/2 of boil macroni.
- Get 6 of button chilli.
- You need 1 tbsp of zeera.
- Provide 1 tbsp of ginger garlic paste.
- You need 4/5 of laung.
- Take 4/5 of kali mirch.
- Take 1 of bari elaichi.
- Provide of salt to taste.
- Take 1/2 cup of hara dhanya chopped.
- Get 5 of hari mirch chopped.
- Take 1 of onion chopped.
- Provide 1 tbsp of ginger chopped.
- Prepare 1/2 cup of oil.
- Take 1 tbsp of podina chopped.
After readying the ingridients, next you are good to make your 5-star Macroni chana daal Aloo ka kabab very yummy and tasty by following the procedures on this section:
Nutritious Chana Dal cooked with onion, tomatoes, fresh ginger-garlic and a binch of spices! I already have an instant pot chana dal recipe on the blog, that's much easier and one pot so if you are looking for a super simple recipe, check that out. A typical sight on the streets of Karachi, in Pakistan's south, are bustling stalls selling bun kabab which come alive at night after locals finish work and need a quick and spicy snack. There are many regional variations to this street food favourite, one of which is the Aloo Daal Bun Kabab. Chana Non-Fried Kabab, Chana kabab Recipe, How to make chana Kabab, How to cook chana Kabab, Gram Kabab, Veg Kabab, Tasty Veg Kabab, Non-Fried Chana Ka Kabab #Full Video.
Recipe : Macroni chana daal Aloo ka kabab very yummy and tasty
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