Recommendation to Preparing Extraordinary Gajar matar
Hoping to dine Gajar matar a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with useful ways on preparing a Gajar matar like a famous chef made.
We hope you got insight from reading it, now let's go back to gajar matar recipe. You can have gajar matar using 8 ingredients and 2 steps. Here is how you achieve it.
To cook an extraordinary Gajar matar, here are the components required:
- Get Half of kg matar.
- Prepare 250 g of gajar.
- Prepare 1 cup of oil.
- Provide to taste of Salt.
- Prepare 2 of payaza.
- Take of Tamatar.
- You need of Adrak lahsan paste.
- Prepare of Haldi dhaniya powder adha chamach.
After readying the components, now you are good to make your tasty Gajar matar by following the guidances on this section:
- Oil garam kar ke payaz fry kar lain phr us me sb masalay Dal ke bhoan lain then add tamatar.
- Gajar matar dhoa ke akhtay Dal dain bhoan ke Pani laga dain jab gal jay to Pani khushk kar ke utar lo.
To begin making the Aloo Gajar Matar Sabzi Recipe, add the tomatoes into the tall jar of the Zodiac Mixer Grinder. Turn off the heat and transfer Aloo Gajar Matar Sabzi into a serving bowl. Aloo Gajar Matar recipe without onion and garlic. This is a Punjabi style dry sabzi made with very few If you like this Aloo gajar matar sabzi recipe you may want to try other tasty Punjabi dry sabzi. Gajar Matar sabzi recipe is one of the most popular recipe for winter days.
Recipe : Gajar matar
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