Best Idea to Serving Yummy Qeema Aalo matar
Hoping to dine Qeema Aalo matar a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful procedures on preparing a Qeema Aalo matar like a famous chef made.
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To cook an extraordinary Qeema Aalo matar, below are the components required:
- Prepare 1/2 kg of Beef Qeema (Beef Minced).
- Take 2 of Medium sized Onion (cut into thin slice).
- Use 1 1/2 of medium sized Tomato (chopped).
- Take 1 tbs of Ginger garlic paste.
- Prepare 1 tsp of red chili powder.
- Use 1 tsp of Roasted cumin powder.
- Take 1/2 tsp of Turmeric powder.
- You need 1/2 tsp of roasted coriander powder.
- Provide 1 tsp of salt or taste.
- Take 1 cup of Potatoes.
- Prepare 1/2 cup of peas.
- Take 8-10 of green chilies (I took small, it is little bit spicy: so you can adjust your chili powder and chillies according to your taste).
After preparing the materials, now you are ready to prepare your 5-star Qeema Aalo matar by following the instructions on this section:
- Pour oil in pot and make it hot. Add onions and fry till it turn into light brown then add Qeema, ginger garlic paste, tomato and fry..
- Add all spices and salt and fry for 3-4 mins on high flame..
- Add Potatoes, mix it up. Add water, cover with lid and leave it on medium flame till it gets tender and soft..
- Once oil comes up, add peas and chilies fry little bit and cover it for 10 more mins on low flame..
- Qeema is ready to serve. We eat qeema aloo with Chapati or daal chawal..
Qeema Aaloo Matar قیمہ آلو مٹر An easy & simple recipe. Sayfalarİlgi AlanıCooking is funVideolarQeema Aaloo Matar قیمہ آلو مٹر An easy. Aloo Qeema Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home.
Recipe : Qeema Aalo matar
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