Reference to Preparing Perfect Matar Pulao

Wishing to dine Matar Pulao a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with useful instructions on cooking a Matar Pulao like a famous chef made.

We hope you got insight from reading it, now let's go back to matar pulao recipe. You can cook matar pulao using 14 ingredients and 4 steps. Here is how you do it.

To make an unforgettable Matar Pulao, here are the ingridients required:

1. You need 2 cups of rice.
2. Use 1 of pao peas.
3. Take 4-5 of green chillies.
4. You need 1 tsp of garam masala powder.
5. Provide 1 tsp of red chilli powder.
6. Take 1 tsp of zeera powder.
7. Use of Few coriander leaves.
8. Get 1 tsp of Ginger garlic paste.
9. Take to taste of Salt.
10. Use of Water as per required.
11. Take 2 of big size potatoes.
12. You need 1 of small capsicum.
13. Take 1 cup of cooking oil.
14. Provide 2 of medium size onions.

After preparing the materials, next you are good to prepare your appetizing Matar Pulao by following the guidances below:

1. Blend green chillies and coriander leaves and set aside. Take a pateela.. Put oil in it. Add onions and fry it till it gets golden brown. Add ginger garlic paste and green chilli paste. Add all dry spices in it and bhunify it till 5 mins. Add peas and potatoes with 3 cups of waters. Cover it till peas and potatoes get fully cooked..
2. Wash and Soak rice for 15 mins. After that add rice without water in peace and potato masala and water if required. Cover it and let get rice fully cooked..
3. As water starts getting dry add few cubes of capsicum and cover it for more five mins..
4. Matar pulao is ready to serve.

This mildly flavored rice dish is known as matar pulao or pea pulao and it is so easy to make. The caramelized onions, aromatic spices and the sweetness from the peas make this bowl of rice taste a. Choose a good quality, aged rice to get perfectly cooked rice. However, matar pulao's suave taste makes it a good accompaniment for any subzi or raita. Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices.

Recipe : Matar Pulao

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step by step to make Matar Pulao

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