Practical Way to Producing Appetizing Mike's French Farmers Market Garlic Chicken Breasts
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To make an unforgettable Mike's French Farmers Market Garlic Chicken Breasts, below are the ingridients needed:
- Prepare 2 of EX LG Boneless Chicken Breasts [rinsed & fat trimmed].
- Prepare 1/2 Cup of to 2/3 Cup Basil Infused Olive Oil.
- You need 10 of LG Garlic Cloves [smashed & fine chopped].
- Provide 1/2 Cup of Dry White Wine [like a quality Chardonnay].
- You need 1/2 teaspoon of Each: Dried Italian Seasoning - Dried Basil - Dried Thyme - Dried Rosemary.
- Provide to taste of Cracked Black Pepper & Sea Salt.
- Take 4 of Medium Sized Potatoes [red or white - 1" cubes - unpeeled].
- Take 1 of EX LG Peeled Carrot [1" cuts].
- Provide 2 of Medium Green Bell Peppers [1" cubes].
- Get 2 of LG Celery Stalks [with leaves].
- You need 1/2 Cup of Fresh Parsley.
- Get 1 of LG Vidalia Onion [quartered].
- Prepare 1/2 of Small Purple Onion [quartered].
After preparing the components, next you are good to make your 5-star Mike's French Farmers Market Garlic Chicken Breasts by following the procedures below:
Tender grilled & sliced chicken breast, fresh strawberries, candied pecans, craisins, bleu cheese crumbles, red onion, and chow mein noodles on crisp romaine - with light raspberry vinaigrette dressing. Steak All entrées (except pastas) include Our Garden Salad with your choice of dressing, one Mike's Side and a freshly-baked roll. Two eggs any style, roasted morning potatoes, bacon and toast.. Saffron Potato "Risotto", Sweet Baby Broccoli, and Marsala Scented Chicken Jus.. St, Augur Bleu, Garlic Black Pepper, and Aged Gouda.
Recipe : Mike's French Farmers Market Garlic Chicken Breasts
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