Practical Way to Preparing Appetizing Italian Sausage Alfredo With Spinach
How to pass the week with healthful but satisfying dishes that will make you feel good? This healthful, quick but extraordinary Italian Sausage Alfredo With Spinach recipe is the answer.
We hope you got benefit from reading it, now let's go back to italian sausage alfredo with spinach recipe. To cook italian sausage alfredo with spinach you need 7 ingredients and 0 steps. Here is how you do it.
To prepare an extraordinary Italian Sausage Alfredo With Spinach, here are the materials needed:
- Get 1 lb of Sweet Italian sausage.
- Provide 2 tbsp of Olive oil.
- Provide 12 oz of Pasta (I use Rigatoni or Penne).
- Take 1 packages of Frozen spinach.
- Use 14 oz of Jar of your favorite Alfredo sauce.
- Provide 7 oz of Milk or cream.
- Prepare 1 of as needed Salt, pepper, garlic powder, oregano, to taste.
After preparing the materials, now you are ready to prepare your tasty Italian Sausage Alfredo With Spinach by following the procedures below:
Add in the spinach and stir. Spinach will wilt due to the heat of the sauce. Add the sausage to the drained pasta. Once the spinach is wilted, pour the alfredo sauce into the pasta and toss to coat. Serve *There are a few affiliate links in this post, but hey, that keeps me blogging 😉 Sausage and Spinach Alfredo Recipe
Recipe : Italian Sausage Alfredo With Spinach
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