Fast Guide to Serving Yummy Apple Crumble Cheesecake
How to pass the week with healthful but satisfying meals that will make you feel good? This healthy, quick but delicious Apple Crumble Cheesecake recipe is the answer.
We hope you got benefit from reading it, now let's go back to apple crumble cheesecake recipe. To cook apple crumble cheesecake you only need 17 ingredients and 0 steps. Here is how you do that.
To cook an extraordinary Apple Crumble Cheesecake, here are the ingridients needed:
- Take of For the base:.
- You need 100 g of dairy free spread, melted.
- Get 200 g of gluten free digestive biscuits, crushed.
- Prepare of For the filling:.
- Take 2 of medium sized golden delicious apples, peeled, cored and finely sliced.
- You need 450 g of dairy free cream cheese.
- You need 200 g of caster sugar.
- Get 1.5 tablespoons of gluten free plain flour.
- Take 2 of eggs, separated.
- You need 1 teaspoons of ground cinnamon.
- Provide 1/2 teaspoon of mixed spice.
- Get of For the topping:.
- Provide 30 g of gluten free plain flour.
- Use 25 g of gluten free oats.
- Use 45 g of brown sugar.
- Take 1 teaspoon of ground cinnamon.
- Use 2 tablespoons of dairy free spread.
After readying the materials, now you are good to make your tasty Apple Crumble Cheesecake by following the procedures on this section:
If you don't have a food processor, you could put them in a Ziploc bag and use your rolling pin to crush them. The same would work for walnuts or pecans. Tip into a jug, cover with clingfilm and set aside at room temperature. Once set, remove from the tin carefully. Add on any spare apple on top, and sprinkle on a little more crumble (for decoration and texture) and even drizzle with some Caramel or Toffee sauce!
Recipe : Apple Crumble Cheesecake
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fast method to make Apple Crumble Cheesecake
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