Best Idea to Homemade Extraordinary Double cooked eggplant in tomato sauce
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To cook an unforgettable Double cooked eggplant in tomato sauce, below are the components needed:
- Prepare 2 of medium eggplants.
- You need 1 of small onion chopped.
- Provide 3-4 cloves of garlic sliced thin.
- Take 1 of bay leaf.
- Get 2 of allspice balls.
- Take 3-4 tbs of oil I like olive oil always.
- Use 1/2 tsp of granulated sugar.
- Provide to taste of Salt and pepper.
- Use 1 can of crushed tomatoes.
- Use 1-2 of fresh Basil leafs.
After readying the ingridients, now you are ready to make your tasty Double cooked eggplant in tomato sauce by following the procedures below:
Season to taste with salt and pepper. Add the eggplant and vinegar and cook until the vinegar has cooked off. Mash the eggplant while cooking with a wooden spoon. Heat olive oil in a large skillet over medium heat. Cook eggplant, bell pepper, onion, and garlic until soft and tender, stirring often.
Recipe : Double cooked eggplant in tomato sauce
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