Recommendation to Preparing Yummy Delicious Nikudofu (Simmered Meat and Tofu)
Do you want to know ways to pass the week with healthy but appetizing meals that will make you feel good? This healthful, fast but delicious Delicious Nikudofu (Simmered Meat and Tofu) recipe is the answer.
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To cook an unforgettable Delicious Nikudofu (Simmered Meat and Tofu), below are the materials needed:
- Prepare 200 grams of Thinly sliced beef (for sukiyaki).
- You need 1 block of Grilled tofu.
- Take 1 of Green onion or scallion.
- Provide 1 small of bag Enoki mushrooms.
- Use 200 ml of Japanese dashi stock.
- Use 2 tbsp of Sugar.
- You need 3 tbsp of Sake.
- Get 3 tbsp of Soy sauce.
After readying the components, now you are ready to make your appetizing Delicious Nikudofu (Simmered Meat and Tofu) by following the guidances below:
Shichimi pepper to taste. ▽Simmered Meat and Bean Curd (Nikudoufu) Procedure. Simmered Meat and Tofu called Niku-Dofu. asia asian beef boiled egg cooking cuisine delicious dinner dish doufu egg food gourmet home-cooked japan japanese japanese food meal meat nikudofu nikudoufu nikutofu restaurant simmered tofu traditional. Niku-Tofu【simmered beef and tofu】 Similar to sukiyaki and delicious. Please try the recipe when you have time. A Japanese chef will show you how to make a Simmered Meat and Tofu (肉豆腐).
Recipe : Delicious Nikudofu (Simmered Meat and Tofu)
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