Good Idea to Cooking Perfect Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread
How to get through the week with healthy but delicious dishes that will cause you feel good? This healthy, fast but delicious Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread recipe is the answer.
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To prepare an unforgettable Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread, below are the ingridients needed:
- Get 2 of Bianco Sausages -I used Garlic an Cheese u can use sweet too.
- Use 2-15 oz of cans of Cannellini Beans.
- Prepare 6 of Garlic Cloves.
- Take 1/2-15 oz of can of Artichoke Hearts..not marinated.
- Get 1/2 of onion sliced thin.
- Take 1 tbsp of oregano.
- Take 1 (15 oz) of can of Plum Tomatoes.
- Prepare 1/2 tsp of anchovie paste or 1 diced anchovie.
- Provide 2 tbsp of Capers.
- Get 2/3 of . Cup of kalamata olives.
- Take 1/8 tsp of sea salt.
- Get Tbsp of extra virgin olive oil.
- Prepare 1/2 of standard size baguette.
- Prepare 1/2 stick of unsalted butter.
- You need 2 tsp of red pepper flakes.
- Take 1/4 cup of parmesan cheese.
- Provide 1/2 cup of chopped badil.
After preparing the ingridients, next you are ready to cook your 5-star Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread by following the instructions on this section:
Whether you choose seafood, chicken, or beef, you can experience the most authentic and delicious Italian food around. This is my Italian version of bread and butter pudding, served with chargrilled fruits and sweetened ricotta cheese. Put the chicken in a large zipper bag and pour in half the dressing. Cheese ravioli, meatball, sausage & fried peppers. Sautéed chicken tenders in garlic and olive oil tossed with fresh broccoli.
Recipe : Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread
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