Fast Guide to Preparing Tasty Vegan chilli con cane with rice
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To make an unforgettable Vegan chilli con cane with rice, here are the materials required:
- Take 250 g of cooked rice (see recipe).
- Take 200 g of vegan ragu (see recipe).
- Prepare 1 tbsp of dry chilli flakes.
- Prepare 1 tsp of finely chopped red chilli.
- Take 1 tbsp of cumin powder.
- Prepare 1 of small tin of blackbean.
- Take of Salt and pepper to taste.
- Get of Some chopped coriander for garnish.
After preparing the ingridients, next you are ready to prepare your 5-star Vegan chilli con cane with rice by following the instructions below:
Taste and season according to preference. Following packet instructions, put your rice on to cook with a pinch of salt and the cumin seeds. Get your onions and garlic in and begin to sweat them down, add in your chilli a minute later. Then go in with your vivera mince and stir well, allow to cook. Add in the tomato sauce, vegetable stock or water, tomato paste, and the spice mix.
Recipe : Vegan chilli con cane with rice
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