Recommendation to Preparing Tasty Delicious Simmered Meat and Tofu with Mentsuyu
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To make an extraordinary Delicious Simmered Meat and Tofu with Mentsuyu, below are the ingridients needed:
- Use 400 grams of Tofu.
- You need 200 grams of Pork.
- Take 1 of Shirataki (konnyaku noodles).
- You need 1 of Aburaage.
- Get 100 ml of Mentsuyu (diluted).
- Prepare 200 ml of Water.
After preparing the materials, next you are good to cook your tasty Delicious Simmered Meat and Tofu with Mentsuyu by following the instructions below:
Cover the tofu with the pork, and then cover with a lid. Mentsuyu is a seasoning made based on dashi, mirin, sake, and sugar. Although it is mainly used for nood. Add some smoked mackerel into this delicious cucumber and wakame seaweed pickle. Smoked mackerel fillets, Cucumber, Dried wakame seaweed, Dried chilli, Ginger, ▼Rice vinegar, ▼Sugar, ▼Concentrated noodle broth (mentsuyu), ▼Dashi.
Recipe : Delicious Simmered Meat and Tofu with Mentsuyu
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