Half an Hour to Homemade Yummy Marshmallow Fluff
Wishing to eat Marshmallow Fluff a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with clear ways on preparing a Marshmallow Fluff like a famous chef made.
We hope you got benefit from reading it, now let's go back to marshmallow fluff recipe. You can have marshmallow fluff using 6 ingredients and 3 steps. Here is how you do it.
To cook an extraordinary Marshmallow Fluff, below are the materials needed:
- Get 3 of large egg whites.
- Provide 1/2 tsp of cream of tartar.
- Provide 2 tbsp of granulated sugar.
- You need 3/4 C of golden corn syrup.
- Prepare 2/3 C of granulated sugar.
- Prepare 1/2 tsp of vanilla extract.
After readying the components, next you are good to prepare your tasty Marshmallow Fluff by following the procedures on this section:
- Beat the egg whites and cream of tartar with a whisk attachment until foamy. Add 2 tbsp of sugar and beat till soft peaks form..
- In a saucepan, add 1/3 C water, the corn syrup, and 2/3 C sugar. Cook over medium heat while stirring for 15 minutes, or if you have a candy thermometer until it reaches 248 degrees..
- Add the corn syrup mixture to the beaten egg whites gradually while continuing to whisk. Once all the syrup is added, beat on high for 5 minutes. Add vanilla extract and beat on high for 1 minute. Store in an air right container..
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Recipe : Marshmallow Fluff
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step by step to make Marshmallow Fluff
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