Best Idea to Producing Extraordinary Matar pulao

Hoping to eat Matar pulao a best restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear instructions on cooking a Matar pulao like a famous chef made.

We hope you got benefit from reading it, now let's go back to matar pulao recipe. To make matar pulao you only need 15 ingredients and 3 steps. Here is how you cook that.

To cook an extraordinary Matar pulao, below are the ingridients needed:

1. Use 2 cups of basmati rice.
2. Provide 1.5 cup of green peas.
3. You need 4 tbsp of oil.
4. Take 1 tbsp of ghee.
5. Prepare 3 of green chillies.
6. Use 1 of medium onion slices.
7. Prepare 1 tsp of ginger garlic paste.
8. Prepare 1/4 cup of fried onions.
9. Get 2 of green cardamom,.
10. Prepare 1 tsp of black cardamom.
11. Prepare ,1inch of cinnamon stick.
12. You need 3-4 of pepper corns,.
13. Get 2 of cloves,.
14. Provide 2 of bay leaf.
15. Prepare 1 tsp of cumin seeds.

After preparing the ingridients, now you are good to prepare your appetizing Matar pulao by following the guidances below:

1. First wash the rice and soaked it for half hour. take pressure cooker add oil heat it.then add whole spices saute few seconds add slice onion when onion turn light brown add ginger garlic paste saute 1-2 minutes that the raw smell goes.add green chillies.now add green peas and salt as taste.add 1/2 cup water mix well.then cover and pressure cook for 2 whistle..
2. Open the lid the green peas cooked perfectly.now add the rice add 1cup water.mix all together.add one tbsp ghee cover and pressure cook for one whistle..
3. Release the pressure and open the lid, add fried onion mix well.matar pulao is perfectly ready to serve..

This mildly flavored rice dish is known as matar pulao or pea pulao and it is so easy to make. The caramelized onions, aromatic spices and the sweetness from the peas make this bowl of rice taste a. Choose a good quality, aged rice to get perfectly cooked rice. However, matar pulao's suave taste makes it a good accompaniment for any subzi or raita. Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices.

Recipe : Matar pulao

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step by step to make Matar pulao

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