Good Idea to Preparing Perfect Delicious punjabi chole/chickpeas curry
How to pass the week with healthful but satisfying dishes that will make you feel happy? This healthy, simple but tasteful Delicious punjabi chole/chickpeas curry recipe is the answer.
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To make an unforgettable Delicious punjabi chole/chickpeas curry, here are the components required:
- Use 1 cup of Kabuli chana/chickpeas -.
- Take 2-3 of Onions (finely chopped).
- Get 2-3 of Tomatoes (puree).
- Prepare 2 teaspoon of Ginger-garlic and green chilli paste -.
- Prepare 1 of Bay leaf.
- You need 2 of Black Cardamom -.
- Get 1 inch of Cinnamon stick.
- Provide Cloves of 3-4.
- You need 1/2 teaspoon of Cumin seeds.
- Prepare 1 tsp of Tea powder (or you can use 2 tea bags).
- Take 7-8 of Black pepper corns.
- Provide 1 teaspoon of Red chilli powder -.
- Get 1/2 teaspoon of Turmeric.
- Get 1 teaspoon of Coriander powder -.
- Provide 1 teaspoon of Cumin powder -.
- Use 1 tsp of or as per your taste Garam masala.
- Take of As required Chana masala - 2 teaspoons (I use pushp chana masala).
- Provide of As required Salt.
- Take 4 tbsp of Butter/ Ghee/ Oil -.
- Prepare leaves of For garnishing Coriander.
- Prepare 1 teaspoon of Lemon juice.
After preparing the ingridients, next you are good to cook your 5-star Delicious punjabi chole/chickpeas curry by following the guidances below:
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Recipe : Delicious punjabi chole/chickpeas curry
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fast method to make Delicious punjabi chole/chickpeas curry
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