Fast Guide to Serving 5-Star Paneer tikka masala/restaurant style
How to pass the week with healthy but satisfying dishes that will make you feel good? This healthy, simple but delicious Paneer tikka masala/restaurant style recipe is the answer.
We hope you got benefit from reading it, now let's go back to paneer tikka masala/restaurant style recipe. You can cook paneer tikka masala/restaurant style using 24 ingredients and 0 steps. Here is how you achieve that.
To prepare an extraordinary Paneer tikka masala/restaurant style, below are the materials needed:
- Provide 250grm of paneer cubs.
- Take 3 of onion chopped.
- Get 2 of Tomato chopped.
- Use 1 of capsicum.
- Prepare 1 of onion chopped.
- Prepare 1 tbs of besan.
- Prepare 1/4 tsp of carom seeds.
- Get 1 tsp of ginger garlic paste.
- Take 2 of green chili chopped.
- Get 1/2 tsp of cumin seeds.
- Prepare 1/2 tsp of garammasala.
- Get 1 tsp of tikka masala.
- Get to taste of Salt.
- You need 1 tsp of red chili pawder.
- Prepare 1 tsp of coriander pawder.
- Get 1/4 tsp of tarmaric pawder.
- Get 1/2 tsp of amchor pawder.
- You need 1/4 tsp of paper pawder.
- Prepare 11/2 cup of curd beated.
- You need as required of Some coriander leaves chopped.
- Provide 2 tbs of cream.
- Get as needed of Few drops lemon juice.
- Provide 1/2 cup of oil.
- Prepare 1/2 tsp of cumin powder.
After readying the components, next you are good to make your tasty Paneer tikka masala/restaurant style by following the procedures on this section:
Paneer tikka masala is a rich creamy onion tomato curry base dish. This is best served for the main course. But you can make simply Paneer tikka as an appetizer for parties and special occasions. This goes best with tandoori roti or butter naan. This will give you the full satisfaction of restaurant-style food.
Recipe : Paneer tikka masala/restaurant style
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fast method to make Paneer tikka masala/restaurant style
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