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Best Idea to Homemade Tasty Matar Pulao

Wishing to eat Matar Pulao a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful procedures on cooking a Matar Pulao like a famous chef made.

Matar Pulao

We hope you got insight from reading it, now let's go back to matar pulao recipe. You can have matar pulao using 16 ingredients and 6 steps. Here is how you do it.

To cook an unforgettable Matar Pulao, here are the components required:

  1. Provide 2 tbsp of ghee.
  2. Get 1 tsp of Cumin Seeds.
  3. Prepare 1 inch of cinnamon.
  4. Use 4 of cloves.
  5. You need 3 pods of cardamom.
  6. Use 1 of bay leaf.
  7. Use 1 of onion sliced.
  8. Take 1/2 tsp of turmeric powder.
  9. Take 1 tsp of ginger garlic paste.
  10. Take 2 of chilli slit(optional).
  11. Prepare 2 cups of rice soaked for 15-20 minutes.
  12. Prepare 1.5 cups of peas.
  13. You need 2 tbsp of coriander finely chopped.
  14. Get 1/2 tsp of garam masala.
  15. Provide to taste of salt.
  16. You need 4 cups of water.

After readying the components, next you are ready to make your 5-star Matar Pulao by following the instructions on this section:

  1. Take a pressure cooker, heat 2 tbsp ghee and saute..
  2. When it crackles add whole masala - cinnamon, cloves, cardamom, bay leaf and stir..
  3. Now add chopped onion followed by ginger garlic paste and chilli. Now add peas and saute for 2-3 minutes..
  4. Add soaked basmati rice (without water)and saute gently..
  5. Now add 4 cups of water Stir gently.
  6. Keep it on high flame and give one whistle Switch off the gas and let the pressure release on its own Open the lid and serve hot pulav with raita.

This mildly flavored rice dish is known as matar pulao or pea pulao and it is so easy to make. The caramelized onions, aromatic spices and the sweetness from the peas make this bowl of rice taste a. Choose a good quality, aged rice to get perfectly cooked rice. However, matar pulao's suave taste makes it a good accompaniment for any subzi or raita. Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices.

Recipe : Matar Pulao

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step by step to make Matar Pulao

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