Variety to Serving Perfect Masa for Tamales
How to pass the week with healthy but satisfying dishes that will cause you feel happy? This healthful, fast but delicious Masa for Tamales recipe is the answer.
We hope you got benefit from reading it, now let's go back to masa for tamales recipe. You can cook masa for tamales using 6 ingredients and 0 steps. Here is how you achieve it.
To make an unforgettable Masa for Tamales, below are the components required:
- Provide 4.4 lb of maseca.
- Take 3 tbs of salt.
- You need 2 tbs of baking soda.
- Take 2 lb of manteca (lard) or Cristco if making vegetarian.
- You need 12-14 cups of broth from the protein you prepared, warmed.
- Get 1 1/2 cups of chile sauce from the protein you prepared.
After preparing the components, next you are good to prepare your 5-star Masa for Tamales by following the instructions on this section:
The flour comes from a dry dough, which is made from corn that has been specially treated. Add half the masa and mix together. Masa refers to the dough, and tamales are meat-filled pastries that use corn husks and cornflour. The dough is not similar to cookie or cake dough, though. Instead of having a firmness, the masa for tamales is stickier and lighter.
Recipe : Masa for Tamales
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