Practical Method to Preparing Tasty Rum sweet dessert
Hoping to eat Rum sweet dessert a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with useful procedures on producing a Rum sweet dessert like a famous chef made.
We hope you got insight from reading it, now let's go back to rum sweet dessert recipe. To cook rum sweet dessert you only need 9 ingredients and 6 steps. Here is how you achieve that.
To cook an unforgettable Rum sweet dessert, here are the materials needed:
- You need 150 gms of Almond.
- Use 150 gms of Cashew nuts.
- Take 2 ounce of Rum.
- You need 150 gms of Butter (unsalted).
- Get 200 gms of Plain biscuit.
- Take 1 tin of Condensed milk.
- Prepare 2 tbsp of rum for sprinkle.
- Take 1/2 tsp of Cinnamon powderer.
- Prepare 1/2 tsp of Cake spice mix.
After readying the ingridients, next you are ready to make your appetizing Rum sweet dessert by following the guidances on this section:
- Powder biscuits, add cinnamon powder and cake spice mix..
- Crush nuts separately..
- Melt butter in a bowl, add crushed nuts, biscuit mix, condensed milk, mix and combine everything...
- Add rum, and mix thoroughly. The consistency should be like bread dough..
- Spread it in a greased plate, cover and keep for 2 hours..
- Then cut into your desire shape, sprinkle 2tbs rum and cover with cling film till you serve.
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Recipe : Rum sweet dessert
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