Practical Method to Producing Appetizing Yummy Bottle Gourd Fritters
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To cook an extraordinary Yummy Bottle Gourd Fritters, below are the ingridients required:
- Get 300 gms of bottle gourd cut into thin rounds.
- Take 1 cup of gram flour (besan).
- Take 2 tbsp of rice flour.
- Use 1 tsp of ginger garlic paste.
- You need 1 tsp of red chilli powder.
- Provide 1 tsp of turmeric powder.
- Provide 1/2 tsp of garam masala powder.
- Use Pinch of baking soda.
- Use as required of Oil for frying.
- Provide as for taste of Salt.
After preparing the materials, now you are good to cook your tasty Yummy Bottle Gourd Fritters by following the instructions below:
It is used as coolant in summer and we make curry, Dal cha, puri's and even we cook along with lamb, it tastes great in any form. If you have checked my previous post Dal Cha using courgette, where Lauki is replaced with courgette. Bottle gourd, Lagenaria siceraria, is a genus of tropical and subtropical vines in the Cucurbitaceae family. It is also called Calabash Gourd, Trumpet The Bottle gourd plant is an annual, vigorous, monoecious, climbing herb often cultivated in warm climates. Heat oil in a pan for deep frying.
Recipe : Yummy Bottle Gourd Fritters
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step by step to make Yummy Bottle Gourd Fritters
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