Best Idea to Producing 5-Star Ricotta Pesto Parmesan Pasta
How to get through the week with healthful but appetizing meals that will cause you feel happy? This healthy, simple but delicious Ricotta Pesto Parmesan Pasta recipe is the answer.
We hope you got insight from reading it, now let's go back to ricotta pesto parmesan pasta recipe. To cook ricotta pesto parmesan pasta you only need 10 ingredients and 0 steps. Here is how you cook that.
To prepare an extraordinary Ricotta Pesto Parmesan Pasta, here are the materials needed:
- You need of sauce.
- Get 1 tbsp of olive oil.
- Prepare 3 clove of garlic, minced.
- Take 1/4 cup of shallots, minced.
- Take 8 oz of jarred pesto or homemade.
- Use 15 oz of ricotta cheese.
- Provide 2/3 cup of shredded parmesan cheese.
- Get of pasta.
- Take 1 lb of dry pasta.
- You need 1/2 of tablespoon salt.
After readying the ingridients, now you are good to cook your appetizing Ricotta Pesto Parmesan Pasta by following the guidances below:
If you need to add more pasta water to the dish, do so. Notes Recipe Source: Adapted from NY Times Cooking. Spoon in the ricotta and stir, it should melt fairly quickly. Stir in half the pasta water, ricotta cheese, lemon zest, and red pepper flakes. Stir until creamy, adding more pasta water as needed.
Recipe : Ricotta Pesto Parmesan Pasta
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