Variety to Preparing Yummy Payyoli Chicken Fry Low Calorie
How to get through the week with healthful but delicious meals that will make you feel good? This healthy, simple but delicious Payyoli Chicken Fry Low Calorie recipe is the answer.
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To cook an extraordinary Payyoli Chicken Fry Low Calorie, here are the ingridients needed:
- Prepare 400 gm of chicken.
- Prepare 10 of dried kashmiri red chillies.
- Use 1 tbsp of ginger garlic paste.
- Use 2 tsp of meat masala powder.
- Use 1 tbsp of lemon juice.
- Get 1/4 tsp of turmeric powder.
- Prepare 2 tsp of corn flour.
- Prepare 2 of green chillies.
- Use 2 sprigs of curry leaves.
- Take 1/2 cup of coconut milk.
- You need 1 tsp of salt.
- Take 2 tbsp of coconut oil.
After preparing the ingridients, next you are good to make your tasty Payyoli Chicken Fry Low Calorie by following the instructions below:
Payyoli, a small municipal town on the Malabar Coast in Kerala, is popular for this tasty fried chicken. Moreover, this dry chicken dish has all the coastal flavours, an absolutely finger. The thing I love most about asparagus is that it has such a lovely crunch, even after it's cooked. Find healthy, delicious low-calorie chicken recipes, from the food and nutrition experts at EatingWell. Fry the chicken pieces as batches until the chicken is cooked well and turns golden in color on medium heat.
Recipe : Payyoli Chicken Fry Low Calorie
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step by step to make Payyoli Chicken Fry Low Calorie
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